NOAA Fisheries Seafood Inspection Program Revises Regulations to Modernize and Improve Inspection Procedures

In a move to modernize and adapt to changes in the industry, NOAA Fisheries' Office of International Affairs, Trade, and Commerce has unveiled revisions to the implementing regulations of the Seafood Inspection Program .

Since their last substantial update in 1971, the current regulations have not kept pace with the seafood industry's evolving landscape and the program's expanding role. Recognizing this gap, we aim to streamline inspection processes through a comprehensive modernization effort.

We anticipate a reduction in complexity and time associated with administrative and inspection-related procedures, protocols, and specifications requirements. We will retain the validity of inspection and certification results, saving time for industry stakeholders.

The proposed rule, issued in April 2024, invited stakeholders to provide feedback on current inspection, grading, sampling, and certification practices. We carefully considered public comments, but they did not lead to any changes in the final rule. This inclusive approach allowed for integrating suggestions from industry experts, ensuring the revised regulations remain adaptable to emerging technologies and evolving product requirements.